Call: 250-426-8812

Italian Dressing

Dauphine

Serving Suggestions:

 

- goes well with any leaf or vegetable salad
- great dressing for pasta salad

 

Try this recipe:

 

Tomato carpaccio with parmesan and prosciutto

you'll need:

- 2 vine riped tomatoes (or Roma tomatoes)
- 3 tbsp italian dressing
- 2 slices of San Daniele prosciutto ham
- 20 g Parmesan petals
- black pepper from the mill
- fresh basil leaves for garnish

how to proceed:

- With a serrated knife cut tomato in slices as thin as you possibly can, arrange on a nice big dinner plate so that the slices only overlap a bit
- With a spoon spread the dressing so the tomatoes are covered
- Cut the prosciutto in fine strips and loosely arange over the tomatoes
- Gently arrange the parmesan petals on top
- Add some fresh cracked pepper and garnish with the basil leaves
- Enjoy!!

 

 

 


(Recipe by Chef Thomas Nay)